Join Miki Ellis, Aburi Canada’s Sake Specialist and Certified Advanced Sake Professional in a series of sake celebrations!
SAKANA & SAKE Thursday, June 2nd: 6PM $135++
A 6 coursed sake paired dinner featuring the Japan’s king of fish: Tai, with Nobuo san from Kozaemon and Yokoyama san from Tengumai brewery. Explore the whole fish from start to finish!
DESSERT & SAKE Saturday, June 4th: 2:30PM $39++
Sake Samurai Timothy Sullivan with Hakkaisan sake will be paired with a selection of our in-house desserts for a lovely afternoon tasting!
SUSHI & SAKE Saturday, June 4TH: 6PM ” $69++
Monica Samuels and 4 breweries from Vine Connections will be pouring sake as our signature sushi gets passed around. This patio party will be a great way to wrap up Kampai!
Space is limited, please email firstname.lastname@example.org to book your spot.